EGGNOK,KWEK-KWEK, TOKNENENG FRANCHISE

TOKNENENG-, a famous Tempura-like Filipino street food, made by deep-frying orange batter covered hard-boiled eggs. A popular variation of Tokneneng is kwek kwek. The main difference between the two lies in the egg that is used. Tokneneng is traditionally made with chicken or duck eggs, while kwek kwek is made with quail eggs or "itlog ng pugo". Due to their similarities, the two are often confused with some people calling tokneneng "kwek kwek" and vice versa. Tokneneng is usually served with a spiced vinegar-based dip Dipped in a reddish batter and deep-fried until the batter becomes crispy. Generally, this is considered as a Filipino Street food and sold on the streets along with fish balls, and kikiam. Speaking of Kwek-Kwek, Tokneneng is simply the bigger version.

EGGNOK EXPRESS FRANCHISE INCLUSION:
Use of Trade Name and Logo
Use of Operational Business System
Mall Type Food Cart with Built in Cabinets5.6ftx2.5x7
Tarpaulin with standee
Major Cooking Utensils
Major Cooking Equipment
Chest Type Freezer or ref (Optional)
Lighted body & Menu Board
Initial Inventory of Stocks Worth P 2000.00
P 500.00 worth of Free Taste
4 Sets of Uniform with Sun-Visor and Apron
Notarized Franchise Agreement
Business Franchise Orientation "Franchise Business 101"
UPP Covered.
Dry Run Assistance
Grand Opening Assistance
Operational Training of Service Crew and Franchisee
Free Delivery of Franchise Package within Metro Manila
Balloons for Opening (optional)
Quarterly Business Coaching & Reinforcement
Will be featured in all Advertising & Promotional Campaign of the company as "New Branch / New Franchisee" such as Entrepreneur Market Watch, TV Shows, Events, and Food Expo

OFFICE ADDRESS:
3F Hansel Arcade Bldg.,#1 Imperial St. Cor. Aurora Blvd., Cubao Quezon City
LOOK TO:Ms. Hazel
Contact No. :09083059929
TEL. No.;921-6984/438-4017
WEBSITE:www.c8bestfoodcart.com